Weekend Menu #39: My first beef & tendon stew

I woke up very early on Sunday.  Around 7am.  Must be having a good sleep on Saturday I was very energetic on Sunday morning.  I asked hubby...

Weekend Menu #37: Happy birthday, Mister!

It is darling hubby's birthday today.  Since it is a working day, we celebrated his birthday a day earlier yesterday.  My dad invited us...

Weekend Menu #35: Steamy weekend

It was a cloudy weekend in Kuching and today is a very cold and wet Monday.  Probably the weather has been good on us so there were not much...

Not only Kampua

When it comes to Foochow the first food you will think of is Kampua.  Right?  Or Kompia.  But Kampua is more diversify than Kompia (Sesame B...

After the thunderstorm

If you tuned to the radio station yesterday evening, you would know that Kuching has endured a nasty thunderstorm yesterday.  It started aro...

Beautiful home

It has been my home for the past 34 years and counting. I used to dream of migrating to other country when I was young. Never like the humid...

Okana and the lion head

Black Olive The native of Kapit called it "O-ka-na" or "Da-bai" while us called it black olive. It has that smooth, oily...

Not ordinary day

The continuous downpour since last night caused a massive flood in most areas in Kuching! Never been hit this bad. I think today is the wor...

Into the sauna

In this hot weather, all I could think of is cold drink. Who not? Too hot to do much, too hot to go outdoor. But nothing could stop me fro...